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Never Miss Another Enrollment While Your Hands Are Covered in Flour

Call to hear your AI receptionist —

it's live right now

+1 (936) 262 4300

No signup · No commitment · Just call and experience it

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CALL ANSWER RATE

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SECOND AVERAGE RESPONSE

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COVERAGE INCLUDING HOLIDAYS

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DAYS TO GO LIVE

How It Works

From demo to live in three simple steps

1

Share Your Program Details

Provide details about your programs, enrollment process, age groups served, schedules, and any waitlist or registration requirements.

2

We Build Your Custom AI Receptionist

We train your AI on education terminology, enrollment protocols, safety and compliance requirements, and your institution's specific intake and scheduling processes.

3

Go Live in Under 7 Days

Your AI receptionist starts fielding enrollment inquiries, scheduling tours, and answering parent questions — keeping your admissions pipeline full.

The Difference Is Clear

Without Callis

Missing enrollment calls while teaching classes, prepping ingredients, or cleaning up after sessions

Playing phone tag with interested students who book with competitors offering instant responses

Spending evenings returning calls instead of menu planning or enjoying your own time

Losing track of dietary restrictions and special requests in voicemails and text messages

Empty class spots because you couldn't contact waitlist students in time to fill cancellations

Recommended

With Callis

AI-powered excellence

Book Classes at Midnight or During Sessions

Capture enrollments at midnight or during class sessions. Your AI receptionist books classes, answers dietary questions, and processes registrations around the clock.

Provide Class Updates Without Interruptions

Automatically inform callers about upcoming sessions, available spots, cuisine types, skill levels, and special workshops without interrupting your teaching.

Process Unlimited Calls During Peak Times

Manage unlimited simultaneous calls during peak enrollment periods. Answer questions about ingredients, class sizes, age requirements, and gift certificates—all at once.

Capture Dietary Restrictions Before Class

Collect and document dietary restrictions, allergies, and special requests during booking. Ensure every student's needs are captured before they step into your kitchen.

Fill Last-Minute Cancellations Instantly

Fill last-minute cancellations by instantly reaching waitlist participants. Convert more inquiries into paid enrollments with immediate, professional responses.

Simple, Transparent Pricing

No contracts. Cancel anytime. No hidden fees.

$399/mo

+ $999 one-time setup

Cancel anytime · No contracts

Everything included

Unlimited class bookings
24/7 dietary question handling
Waitlist management
Gift certificate sales
Private event inquiries
Custom greeting & voice
Up to 300 calls/month
Call transcripts & recordings
Priority support
Monthly analytics dashboard

Your $999 setup includes:

Custom AI Training·Phone System Setup·Call Flow Design·Testing & QA·Go-Live Support·Dedicated Account Manager

The Real Cost of Missed Calls

See how Callis compares to traditional staffing

Full-Time Administrative Assistant

Monthly Salary$2,800 - $3,800
Benefits & Taxes$600 - $1,000/mo
Total Monthly Cost$3,400 - $4,800
×Only available during school/center hours
×Often busy with in-person parent interactions and paperwork
×Can only handle one call at a time
×Requires training on enrollment procedures, compliance, and your registration system

With Callis

Recommended
Monthly Price$399/mo
One-Time Setup$999
24/7 availability including evenings when parents call
Handles unlimited simultaneous calls
Pre-trained on education terminology and enrollment protocols
No sick days, PTO, or benefits costs

Your Estimated Savings

$3,000 - $4,400 / month

That's $36,000 - $52,800 saved per year

Frequently Asked Questions

Everything you need to know about AI receptionists for cooking classes

See Callis Handle a Real Cooking Class Booking Call

See how your AI receptionist handles real calls

With your class names, your recipes, your teaching style.

+1 (936) 262 4300

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